10 Best Chef Knife 2020:
For many women cooking is not only a fun activity, but it’s also a very important household chore that most women do every day as one way to connect to their family.
A good kitchen knife helps you prepare your food in a fun, quick and beautiful way while using a bad knife is likely to annoy you.
No matter the knife you eventually choose there are many good options to choose from for every cook level, whether you are a mom just looking for a good knife or a professional chef with years of experience.
10 Best Chef Knife 2020
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#01 – J.A. HENCKELS INTERNATIONAL 31161-201 CLASSIC Chef’s Knife, 8 Inch, Black
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J.A. Henckels International 31161-201 CLASSIC Chef's Knife, 8 Inch, Black
- Made in Spain
- Fabricated from high quality German stainless steel. Handle length - 4.72 inch
- Fully forged construction offers durability and a seamless transition from blade to handle
- Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
- Ergonomic, traditional triple rivet handle gives balance and comfort
#02 – KUMA Professional Damascus Steel Knife – 8 inch Chef Knife
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KUMA Professional Damascus Steel Knife – 8 inch Chef Knife with Hardened Japanese Carbon Steel - Stain & Corrosion Resistant Blade - Balanced Ergonomic Handle & Sheath – Safe, Easy Meal Prep
- ★ SIMPLY LET KUMA KNIFE BLADES DO THE WORK FOR YOU: While many chefs knives appear to be strong and durable, their thin, inferior blades bend and break easily under pressure. Our 8 inch chef Knife is made of 67 layers of premium Japanese Damascus Steel for extraordinary strength and longevity. Our sturdy kitchen knife is ultra strong and chip-resistant for solid, lasting resilience. Built with premium Japanese imported steel in historical YangJiang, China by our expert bladesmiths.
- ★ DON’T BE FOOLED BY LOW-GRADE CHEF’S KNIVES: Our corrosion resistant Japanese chef knife are put through a series of 8 engineering processes and are hand-finished with our V-Shape sharpening technology, for lasting sharpness right out of the box. This means you can cut through vegetables, meat and even thin bone like butter!
- ★ BEWARE KITCHEN KNIVES WITH CHEAP, UNCOMFORTABLE HANDLES: Our Damascus steel knife features an ergonomically designed, ultra comfortable, lightweight, high quality handle. With an exquisite design and minimal bolster for smooth and thorough cutting using both regular or pinch grip, this chef's knife has a hand-polished soft spine for a balanced, comfortable grip even while applying firm pressure.
- ★ GREAT GIFT FOR THE HOME CHEF & COOKING ENTHUSIAST: Our beautifully handcrafted, professional-grade Damascus chef knife comes in a sleek, custom box and includes a high quality sheath and knife guard for convenient kitchen storage. This steel knife is the ultimate cooking tool for both the pro chef and home cook.
- ★ DURABLE KITCHEN TOOLS YOU CAN DEPEND ON: At KUMA, we’re dedicated to bringing professional cutlery into your home kitchen. We understand that quality kitchen tools are a long-term investment. We stand proudly behind every product we sell. (KUMA recommends to wash all knives by hand with a soapy cloth and dry immediately after. Dishwashers may harm steel cutlery over time).
#03 – Mac Knife MTH-80 Professional Hollow Edge Chef’s Knife
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MAC MIGHTY Mac Professional Hollow Edge Chef's Knife, 8 Inch, Silver
- 2.5mm blade. The added dimples help the knife to glide through sticky foods such as potatoes, apples, and summer squash
- Lightweight. Knife Length- 12.63 inches
- Hand wash is recommended Not dishwasher safe
- Made In Japan
- Pakka wood handle. Blade thickness - 2.5 mm
#04 – Shun Cutlery Classic 8” Western Cook’s Knife; Heavy Duty Chef’s Knife
Shun Cutlery Classic 8” Western Cook’s Knife; Heavy Duty Chef’s Knife with 22 Cutting Angle; Expertly Crafted, Japanese Stainless-Steel Blade Cuts Tough, Heavy Foods with Exceptional Ease
- Enjoy the luxurious, handcrafted Classic Western Cook’s Knife featuring Shun Cutlery’s innovative technology and cutting-edge performance; never look for another heavy duty chef’s knife
- Influenced heavily by Japanese traditions and ancient sword smiths, Classic Cook’s Knife reflects meticulous designs and hard work in each detail; pure, authentic style stands out in every kitchen
- Western Cook’s Knife includes a beautifully sculpted, ebony, patented PakkaWood handle that provides controlled, comfortable grip; chop, cut and slice with expert confidence in each fluid movement
- Shun’s beautiful, high-performance Western Cook’s Knife is perfect gift for newlyweds, party hosts, moms, dads, in-laws, aspiring chefs or culinary experts; upgrade any kitchen with generous gift
- Exceptional steel blade clad with Damascus stainless steel ensures effective, long-lasting performance; VG-MAX proprietary steel of Western Cook’s Knife promises durability and corrosion-resistance
#05 – TUO Chef knife Fiery Series TC0715
TUO Chef knife - Kitchen Chef's Knives - German X50CrMoV15 Stainless Steel and High-Tech Pakkawood Ergonomic Handle- Pro Chef's Kitchen Knife - 8" - Fiery Series TC0715
- 【World-best kitchen knives AWARDED】 TUO Cutlery Fiery Phoenix Series Chef Knife were selected as one of the world-best kitchen knives by wiki.ezvid.com.
- 【Best Kitchen Performance Steel】This line of kitchen chef knives are using German X50CrMov15 (Din. 1.4116) stainless steel, which has the best kitchen cutting performance among all steels. All the world famous brands like W-M-F, ZWIILL, and Wu-thof are using the same steel. It is not only incredibly razor sharp but also holding the edge very good and easy to maintain.
- 【High-Tech Pakkawood Handle】The full tang handle is made from our Patent Pending high technology composited high-density Pakkawood. Compare to other Pakkawood, it is way more stable and sanitary,No matter how bad the kitchen enviroment is, it will be no shrimp, no expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.Furthuremore, it also looks much more luxurious and beautiful than other kitchen knife brands' handle.
- 【None-Tired Ergornomic Handle Design】From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and durability
- 【100% SATISFACTION OR MONEY BACK GUARANTEE】All TUO Cutlery products ar under our life time WARRANTY!t Try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift.
#06 – Victorinox Fibrox Pro Chef’s Knife, 8-Inch Chef’s FFP
Victorinox Fibrox Pro Knife, 8-Inch Chef's FFP, 8 Inch, Black
- For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
- Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
- Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
- Knife Dimensions. Blade made out of stainless steel material -- 7. 9 inches in length. Made with dishwasher safe materials for an easy clean.
- Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime against defects in material and workmanship. Making a Lifetime commitment has never been so easy.
#07 – J.A. HENCKELS INTERNATIONAL 31161-201 CLASSIC Chef’s Knife, 8 Inch, Black
Sale
J.A. Henckels International 31161-201 CLASSIC Chef's Knife, 8 Inch, Black
- Made in Spain
- Fabricated from high quality German stainless steel. Handle length - 4.72 inch
- Fully forged construction offers durability and a seamless transition from blade to handle
- Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
- Ergonomic, traditional triple rivet handle gives balance and comfort
#08 – imarku Chef Knife – Pro Kitchen Knife 8 Inch
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imarku Chef Knife - Pro Kitchen Knife 8 Inch Chefs knife High Carbon German Stainless Steel Sharp paring knife with Ergonomic Handle
- High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
- Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
- Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
- Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
- Corrosion and anti-tarnish blade- In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time
#09 – DALSTRONG – 7″ Santoku Knife
DALSTRONG Santoku Knife -7"- Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel- Sheath - NSF Certified
- Menacing Design, Exceptional Craftsmanship: Designed from the ground up to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out from the pack. They’re not simply cutting-edge, high-performance tools; they're a statement about who you are and your unique sense of style as a chef.
- Astonishing Performance: A ruthlessly sharp scalpel-like edge is hand finished by expert bladesmiths to 15° per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness and flexibility. Each Shadow Black Series blade receives a Titanium Nitride non-reflective coating, improving robustness, corrosion resistance and enhancing non-stick properties. Crafted from a single piece of steel, each hand polished blade is full-tang for maximum durability.
- Striking angles, Life-Long Durability: A midnight black ergonomic, fiber-resin and military grade G10 handle is nearly impervious to heat, cold and moisture. The handle geometry is uniquely designed to tuck snuggly into your palm, giving you a firm grasp regardless of the grip style you use. A hand-polished spine is smooth and comfortable to the touch while the G10 handle is slightly textured to provide anti-slip properties.
- Dalstrong Shadow Black Series Power: Featuring high-carbon 7CR17MOV-X super-steel with an added vacuum heat treatment at 58+ HRC which allows for extraordinary performance and edge retention. Unforgettable styling, sophistication and functionality, sure to turn heads in any kitchen. Each blade comes with a matching black space-saving sheath. National Sanitation Foundation (NSF) certified.
- Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why over 250,000 chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury gift box packaging make Dalstrong knives an excellent gift for yourself or others. Now you are slicing with POWER. Dalstrong POWER!
#10 – Cangshan TN1 Series 1021950 Swedish Sandvik 14C28N Steel Forged 8-Piece Knife Block Set
Cangshan TN1 Series 1021950 Swedish Sandvik 14C28N Steel Forged 8-Piece Knife Block Set, Walnut
- RedDot 2016 Award patented design focus on unique all metal structure and ergonomics handle
- Includes 8" chef's, 8" bread, 8" honing steel ,7" santoku,5" serrated utility,3.5" paring,forged 9" shears and Walnut block
- Full tang forged from high alloy Swedish Sandvik 14C28N Steel with exceptional sharpness, holds an edge up to 5 times longer than German Steel X50Cr15MoV
- Solid walnut wood block works with the knives tastefully, every block is hand crafted and has its own unique grain
- National Sanitation Foundation(NSF) Certified, lifetime warranty against manufacturer defects
You are most likely going to be overwhelmed by the many available knife options. I have put together a list of the top 10 best chef knife in no particular order to help you understand the types of knives currently available.
Hopefully, this will give you the information you need to be able to make an informed purchase the next time you are shopping for your kitchen knife.
Check the comfortable handle:
The handle is an essential part of your knife. It is important that you choose a knife whose handle is strong and durable. Make sure that the handle has a shape that comfortably fits into your arms. This will ensure that the knife feels comfortable to hold. This will make it easy for you to use your knife for both light and heavy cutting tasks.
The material your handle is made from is also an important aspect to take into account. A good handle should be made of a material that is neither too heavy nor too light. A lightweight handle will be ideal for back and forth cutting action while a very heavy handle might make straight up and down cutting difficult.
Check for the knife blade:
Check to be sure that the knife is made from a strong, durable and versatile material that can withstand all types of cutting and slicing actions. Chef knives can be from a wide range of steel materials including tempered steel that is very tough, high carbon steel that is a light weight and cold steel that is long lasting.
Ease of maintenance:
Go for a knife that does not require too much maintenance practices. In that case, choose a knife whose cutting edge is likely to have high capabilities of retaining its sharpness. This means that you will not have to sharpen the knife now and then.
Conclusion:
If you are a first time buyer, choosing the best kitchen knife might be a bit difficult. It might also be challenging to you if you are not well experienced in buying knives. Most knives look alike, while their features and properties are totally different.
You might be convinced that a knife is ideal, only to realize later that it is not. Of course, it will be too late to return to the buyer for a replacement. Here are a few valuable tips on how to choose the best chef knife.
But if you want to furthermore understand which the best one for you is, take a look above at the best chef knife.
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